Over 300 Italian gourmet specialities
A wide assortment, built over the years to offer food professionals and international buyers a complete selection of premium Italian gourmet specialities.
Marabotto offers over 300 references, developed to meet the needs of distributors, specialised retailers, gourmet stores and food-service professionals.
An assortment designed for food professionals
A collection of Italian flavours
Our assortment includes:
- ·Artisan pasta — egg, coloured, filled and gluten-free
- ·Gourmet risottos and polentas
- ·Sauces and condiments
- ·Antipasti and gourmet specialities
- ·Mushrooms and truffle products
- ·Oils, vinegars and preserves in oil
- ·Spices and saffron
- ·Sweets and selected specialities
Every category is the result of continuous selection and research, aiming to combine Italian gastronomic tradition, perceived quality and commercial appeal.
Piedmontese roots, international vision
We live and work in the Cuneo area, a territory deeply tied to food culture and Italian gastronomic tradition.
From these roots we inherit an approach founded on attention to detail, focus on quality and valorisation of raw materials — principles that still guide every assortment choice.
One partner, many solutions
Thanks to the breadth of our offer, customers can find in Marabotto a single partner for many categories of Italian gourmet specialities, even through small and highly customised orders.
The goal is simple: to offer a distinctive, coherent and easily manageable assortment, while maintaining high quality standards and maximum commercial flexibility.
Tradition, creativity and Italian flavour
Artisan pasta, filled pasta, egg specialities and flavoured shapes convey the authentic pleasure of Italian cooking through ingredients, colours and crafts full of character.
The taste of Italian tradition
Risotti, polenta dishes and gourmet preparations inspired by the flavours of Italian cooking — bringing authentic recipes and recognisable ingredients to the table.
Italian recipes with authentic flavour
Sauces, ragù and pesto that tell of regions, ingredients and traditions of Italian cooking, designed to accompany pasta, rice and gourmet preparations.
Discover the Marabotto Giacomo & Figli catalogue
Over 300 Italian gourmet specialities, with complete information on references, formats, packaging and assortment.
- ✓Over 300 references
- ✓Formats and packaging
- ✓Pallet and logistics specifications
- ✓Certifications and technical information
