Aromas, scents and a long tradition of selection
Spices have been part of Marabotto's story since the very beginning. Herbs, blends, grinders and saffron are carefully selected to enrich simple ingredients through aromas, scents and nuances of taste able to transform any preparation.
A category built over time around the quality of selection and the variety of the assortment — designed to celebrate everyday cooking and more refined preparations through ingredients that tell of gastronomic cultures, regions and traditions.
The gold of Italian cooking
Pure saffron in pistils and powder, selected for intensity, colour and aroma. A proposal designed to celebrate risotti, first courses and recipes of the Italian tradition.
Aromas and scents that tell of the world
A selection of spices able to enrich everyday cooking with nuances of taste, regions and different gastronomic cultures.
Convenience and quality in a dedicated format
Selected spices in bottles designed for daily use — combining quality, convenience and lasting aroma over time.
Blends designed to elevate every preparation
Balanced spice blends to enrich dishes and recipes with a harmony of aromas, celebrating simple ingredients and more refined preparations.
Fresh aroma at the moment of use
Grinders designed to release aroma and taste right when used — celebrating selected spices through a practical, functional format.
Aromatic herbs and blends with unique character
Combinations of aromatic herbs designed to enrich cooking with freshness, aroma and personality — celebrating simple ingredients of the Italian tradition.
Discover the Marabotto Giacomo & Figli catalogue
Over 300 Italian gourmet specialities, with complete information on references, formats, packaging and assortment.
- ✓Over 300 references
- ✓Formats and packaging
- ✓Pallet and logistics specifications
- ✓Certifications and technical information
