Over 300 Italian gourmet specialities
An assortment built over the years to convey the richness of the Italian gastronomic tradition through carefully selected ingredients, flavours and preparations.
Pasta, mushrooms, truffles, risotti, sauces, spices and many more specialities designed to deliver quality, authenticity and a broad, coherent offer for different markets.
Tradition, creativity and Italian flavour
Artisan pasta, filled pasta, egg specialities and flavoured shapes convey the authentic pleasure of Italian cooking through ingredients, colours and crafts full of character.
A selection built to combine gastronomic tradition, variety and perceived quality.
The taste of Italian tradition
Risotti, polenta dishes and gourmet preparations inspired by the flavours of Italian cooking — bringing authentic recipes and recognisable ingredients to the table.
A range that combines easy preparation with richness of taste.
Italian recipes with authentic flavour
Sauces, ragù and pesto that tell of regions, ingredients and traditions of Italian cooking, designed to accompany pasta, rice and gourmet preparations.
A broad, versatile selection built around the pleasure of good food.
Ingredients that give character to every dish
Preparations and condiments selected to enrich simple recipes and more elaborate dishes with balance, taste and easy use.
A versatile range designed to celebrate every Italian recipe.
Flavours to share
Antipasti, sauces and specialities designed to accompany aperitifs, convivial moments and dishes of Italian tradition with taste and simplicity.
A selection rich in nuance, inspired by the culture of the Italian table.
Intense aromas of Italian tradition
Porcini, selected mushrooms and gourmet preparations tell the most authentic and aromatic side of Italian cooking.
One of the most defining categories of the Marabotto world, built around quality and depth of assortment.
The elegance of truffle
Creams, condiments and truffle specialities designed to celebrate one of the most iconic ingredients of Italian gastronomy.
A premium selection with an intense, instantly recognisable taste.
The final touch that elevates every dish
Flavoured oils and Aceto Balsamico di Modena PGI, selected to add balance, intensity and character to Italian preparations.
A category built around quality in the detail.
Aromas, scents and the culture of taste
Spices, aromatic herbs and saffron selected to enrich simple ingredients through aromas, scents and nuances of flavour.
A long tradition of selection at the service of Italian cooking.
A final note of pleasure
Sweet specialities selected to complete the gastronomic experience with delicate flavours and convivial moments.
A complementary category, designed to enrich the Marabotto world of taste.
Discover the Marabotto Giacomo & Figli catalogue
Over 300 Italian gourmet specialities, with complete information on references, formats, packaging and assortment.
- ✓Over 300 references
- ✓Formats and packaging
- ✓Pallet and logistics specifications
- ✓Certifications and technical information
