Quality and naturalness of the raw material
Mushrooms selected to enhance texture, integrity and ingredient quality, preserving the authentic character of porcini. A family designed for recipes that highlight simplicity, balance and recognisable taste.
A proposal built around selection quality and the celebration of the raw material.
| Photo | Family | Carton | |||
|---|---|---|---|---|---|
| Funghi Porcini Interi | FUNGHI PORCINI INTERI IN OLIO D'OLIVA | 1550 g | 2 pcs/carton | FPI1600 | |
| Funghi Porcini Interi | FUNGHI PORCINI INTERI IN OLIO D'OLIVA | 520 g | 12 pcs/carton | FPI540 | |
| Funghi Porcini Interi | FUNGHI PORCINI INTERI IN OLIO D'OLIVA | 290 g | 12 pcs/carton | FPI290 | |
| Funghi Porcini Interi | FUNGHI PORCINI INTERI IN OLIO D'OLIVA | 180 g | 12 pcs/carton | FPI190 |
Tradition, creativity and Italian flavour
Artisan pasta, filled pasta, egg specialities and flavoured shapes convey the authentic pleasure of Italian cooking through ingredients, colours and crafts full of character.
The taste of Italian tradition
Risotti, polenta dishes and gourmet preparations inspired by the flavours of Italian cooking — bringing authentic recipes and recognisable ingredients to the table.
Italian recipes with authentic flavour
Sauces, ragù and pesto that tell of regions, ingredients and traditions of Italian cooking, designed to accompany pasta, rice and gourmet preparations.
Discover the Marabotto Giacomo & Figli catalogue
Over 300 Italian gourmet specialities, with complete information on references, formats, packaging and assortment.
- ✓Over 300 references
- ✓Formats and packaging
- ✓Pallet and logistics specifications
- ✓Certifications and technical information
